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Cassia Perfumes

Cassia is also known as Chinese cinnamon and brings a bold, warm spice to perfume. It can smell cinnamon-like, dry, lightly sweet and earthy.

Learn more about this fragrance note ↓

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Cassia in perfume: distinctive cinnamon spice with depth

Cassia belongs to the cinnamon family and has an intense spicy character. Compared with a soft, sweet cinnamon note, it may feel drier, bolder and slightly earthier. Even a small amount can give a composition noticeable warmth.

An intriguing match for fruit, flowers and amber

In fruity scents, cassia creates a warm contrast to apple, berries, peach or lychee. It makes rose, jasmine and other flowers feel spicier, while amber, vanilla, sandalwood and patchouli reveal its darker, comforting side.

Explore cassia scents ranging from lively and fruity to warm, spicy and opulent.

Cassia in through the fragrance

Fresh supporting notes make Cassia in feel clearer and airier. Warm woods, balsamic accords, sweet gourmand notes or delicate spices bring its rounder, more sensual side forward.

That is why the same note can appear very differently from one perfume to another – from a bright opening to a softer, long-lasting dry-down. Its effect is shaped by the whole structure.

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Frequently Asked Questions

Is cassia the same as cinnamon?

Cassia belongs to the cinnamon family and is often called Chinese cinnamon. Its scent is usually bold, warm, dry and distinctly spicy.

How does cassia differ from a sweet cinnamon note?

Cassia can smell more distinctive, earthy and slightly sharper. Sweet companions such as vanilla or caramel make it feel rounder and softer.

Can cassia appear in fruity perfumes?

Yes. With apple, berries, peach, lychee or citrus, cassia provides a warm and intriguing contrast to the fruitiness.

Who might enjoy cassia perfumes?

They suit anyone who enjoys spicy warmth. Depending on the accompanying notes, cassia scents can feel fresh and lively, soft and sweet or dark and intense.